Amaqhinga ama-7 okucheba ngokuchanekileyo
Umxholo
- 1. Hlamba ubuso bakho ngamanzi ashushu
- 2. Soloko usebenzisa ikrimu yokucheba okanye ioyile
- 3. Sebenzisa ibrashi yokucheba
- 4. Sebenzisa isitshetshe esingaphezulu kweebhleyidi ezi-3
- 5. Ukucheba kwicala leenwele
- 6. Hlamba ubuso bakho ngamanzi abandayo wakugqiba
- 7. Faka isicelo sekhrim okanye ijeli
Ukucheba ngokufanelekileyo, amanyathelo amabini abaluleke kakhulu kukuvula ii-pores ngaphambi kokucheba nokwazi ukuba icala lidlula kweliphi icala, ukuze ulusu lucatshukiswe kancinci kwaye ke oko kuthintele ukukhula kweenwele okungenayo, ukusika okanye ukubonakala kwamabala abomvu .
Nangona kunjalo, kukho ezinye iimfihlo ezibalulekileyo zeendevu ezifanelekileyo ezibandakanya:
1. Hlamba ubuso bakho ngamanzi ashushu
Sebenzisa amanzi ashushu ngaphambi kokutsheva kunceda ukuvula ii-pores, ukuvumela ukuba i-razor idlule ngokulula kulusu, ukongeza ekwenzeni iinwele zithambe. Ngale ndlela, ulusu alucaphuki kangako kwaye lubangela iintlungu ezimbalwa, ukongeza ekuthinteleni ukubonakala kwamabala abomvu ebusweni.
Ke, incam elungileyo kukucheba emva kokuhlamba, umzekelo, kuba eyona nto ilungileyo kukugcina amanzi enxibelelana nolusu ubuncinci umzuzu omnye ukuvumela ubushushu ukuba bube nexesha lokuphumla ii-pores ngokufanelekileyo.
2. Soloko usebenzisa ikrimu yokucheba okanye ioyile
Njengokusetyenziswa kwamanzi ashushu ngaphambi kokucheba, ukusetyenziswa kolu hlobo lweekhrim okanye iioyile akufuneki kube kukhetho, kuba kubaluleke kakhulu ukunciphisa inani lokungqubana phakathi kwentsimbi nolusu kuyo yonke le nkqubo. Ke, kukho umngcipheko ophantsi wokuziva ulusu luvutha kwaye lucaphukisiwe emva kokucheba.
3. Sebenzisa ibrashi yokucheba
Eyona ndlela yokufaka i-cream yokucheba okanye i-oyile kukusebenzisa ibrashi yokucheba, njengoko iinwele zabo zivelisa ukukhutshwa kancinci kolusu, ukuvumela ukususwa kweeseli zolusu olufileyo, ngelixa zisasazeka ngokuchanekileyo imveliso kulusu lonke.
Xa usebenzisa le ndlela, kulula ukukhusela iinwele ezingaphakathi emva kokucheba, kuba kuncinci umngcipheko weeseli ezifileyo ezithintela ukudlula kweenwele ngepore. Jonga ezinye iingcebiso ezibalulekileyo ukunqanda iinwele ezingafakwanga iindevu.
4. Sebenzisa isitshetshe esingaphezulu kweebhleyidi ezi-3
Nangona ukusebenzisa isitshetshe esinee blade ezininzi akuthethi kuthi kukucheba okungcono, iincakuba ezinee blade ezintathu okanye nangaphezulu zinceda ukunciphisa umngcipheko wokubangela ukusikeka kolusu, njengoko zivumela ulusu ukuba lolulwe. Ke, olu hlobo lwee-blade lolona khetho lufanelekileyo kwabo baqala ukucheba okanye abo bahlala benengxaki yokusikwa.
5. Ukucheba kwicala leenwele
Esi sesona sicatshulwa sisisiseko, kodwa asihoywa kwiimeko ezininzi, ngakumbi kuba amadoda amaninzi engazi ukuba ulwalathiso lweenwele luyahluka ngokommandla wobuso. Xa iinwele zichetyiwe ukwelinye icala, kukho ithuba elikhulu lokungena xa zikhula zibuyele emuva, yiyo loo nto amanye amadoda eneenwele ezingene kwingingqi enye yobuso.
Ke ngoko, ngaphambi kokucheba, umntu kufuneka azame ukufumanisa ukuba iinwele ziyakhula njani kwingingqi nganye yobuso, ezinje ngezidlele, isilevu okanye intamo, umzekelo, emva koko uchetye ngokufanelekileyo. Indlela elungileyo yokwenza oku kukusebenzisa umnwe okanye ikhadi lokuthenga ngetyala phezu kweendevu zakho kwaye uzame ukubona ukuba akukho nto iphikisayo.
6. Hlamba ubuso bakho ngamanzi abandayo wakugqiba
Ukongeza ekuvumela iintsalela zekrimu okanye ioyile eseleyo ebusweni ukuba isuswe, ukuhlamba ubuso ngamanzi abandayo kukwavumela ukuba ii-pores zivaleke, kuthintele ukuba zivuleke kwaye ziqokelele uthuli kunye neeseli ezifileyo, ezingaphandle kokubangela Iinwele ezingenayo, shiya isikhumba esikruquke kakhulu.
7. Faka isicelo sekhrim okanye ijeli
Emva kokucheba iimveliso, ezinje ngeekhrim, iigel okanye iioyile emva kokutsheva, ziqulathe izinto ezihlaziyayo kunye nezichasayo ezinceda ulusu ukuba lubuye msinyane kunxibelelwano lobundlongondlongo kunye neencakuba. Ezi iipropathi zivumela kungekuphela ukuba lishiye ulusu lungacaphukanga, kodwa lushiye uvakalelo oluhle lokutsha kunye ne-hydration.
Jonga le vidiyo ilandelayo kwaye ubone amanyathelo okuba iindevu zikhule ngokukhawuleza: