Ezi Cake zeMatcha-Glazed Black Sesame Bundt Cake zezona Zona ziPhezulu zokuPhatha
Umxholo
Bamba ingqolowa esisiqhwala kule Halloween kwaye ukhethe i-spookier yendlela, endaweni yokuphatha okumnandi ngakumbi. Dibana ne dessert yamaphupha akho (amabi): Iikeyiki ze-Matcha-Glazed Black Sesame Bundt ezenziwe nguBella Karragiannidis, iblogger emva kweFul-filled., yeSideChef yokupheka app.
ICYMI, "ukutya kwegoth" luhlobo lwento ngoku. (Kwesinye, kukho yonke loo hype malunga namalahle asebenzayo. Okwesibini, jonga izithuba zokutya ze-goth zithatha i-Instagram.) I-antithesis ye ~ ekhazimlayo yomlingo we-unicorn ~ umkhwa otshayele i-intanethi, lo bunzulu, bubumnyama, bubughoulish umkhwa ifike kanye ngexesha leHalloween.
Yongeza i-matcha ethandwayo (kodwa eluhlaza okomlingo) ukwenza esi sidlo sibalwe njengokutya kwezempilo. (Yintoni, i-matcha ineetoni zezibonelelo zempilo!) Zibethe ukuze uzenzele i-shindig yakho yeHalloween, okanye uzenzele ukuze ungene emoyeni. (Kwaye ngelixa ukuyo, yenza iqela lezinye iindlela zokupheka eziluhlaza kunye nayo yonke loo matcha.)
Iikeyiki ze-Matcha-Glazed Black Sesame Bundt
Ixesha lokuzilungiselela: imizuzu engama-25
Ixesha lokupheka: imizuzu engama-20
Ixesha lilonke: imizuzu engama-45
Yenza: iikeyiki ezintandathu zeBundt
Izithako
Ukuncamathisela kwesame emnyama
- I-1/2 indebe yeesame yeesame emnyama
- I-1/2 indebe yobusi
Yokubetha ikeyiki yeBundt
- 1 icephe ibhotolo, inyibilikile + itispuni emnyama yomgubo wecocoa (wokuthambisa kunye nothuli ipani yekhekhe leBundt)
- 1 1/4 iikomityi zomgubo wokutya
- Iipunipoli ezi-3 ze-cocoa ezimnyama
- 1 ithisipuni yokubhaka powder
- 1/2 ithisipuni ityuwa
- I-1/2 indebe engenabhotela, ubushushu bamagumbi
- 1/2 indebe yeswekile
- 1/4 indebe emnyama yesesame intlama
- Amaqanda ama-2, ubushushu begumbi
- 2 iisupuni zevanilla ezicatshulweyo
- 2/3 indebe ibhotolo
Ngombala matcha
- 1 ithisipuni Encha matcha yokupheka
- Ikomityi ye-1/4 yekrimu enzima
- I-4 oz chocolate emhlophe, ecoliweyo
Imikhombandlela
- Kwintlama yesesame emnyama: Faka imbewu yesesame emnyama kwiprosesa yokutya kwaye usebenze de phantse yonke imbewu igalelwe ibe ngumgubo. Yongeza ubusi kumgubo omnyama wesesame kwaye uqhubeke usebenza de umxube ujike ube yintlama engqindilili.
- Preheat i-oven ukuya kwi-350 ° F kwaye ulungiselele ipani yakho yekeyiki ye-Bundt encinci ngokuxubha amaqula ngebhotolo enyibilikisiweyo emva koko uyigalele ngomgubo omnyama wekoko.
- Kwisitya, xuba umgubo, i-cocoa powder, i-baking powder kunye netyuwa.
- Kwisitya somxube wokuma (okanye isitya esikhulu esinomxube wombane) ibhotolo yokuxuba, iswekile, kunye neesame emnyama unamathisele ngesantya esiphakathi kude kube luthuthu kwaye bukhrim.
- Nciphisa isantya uye ezantsi kwaye wongeze amaqanda, libe linye ngexesha, uxubeke kakuhle emva kweqanda ngalinye. Emva koko faka i-vanilla extract kwaye udibanise uze udibaniswe.
- Ngenye indlela yongeza umxube womgubo kunye nebhotoloya kwizongezo ezintathu, uxube ude udityaniswe.
- Spoon batter ngokulinganayo emithonjeni ye-mini Bundt cake pan elungiselelwe kwaye ubhake imizuzu engama-20.
- Vumela iikeyiki zipholile epanini imizuzu emi-5, uze ujike kwi-rack ukuze uphole ngokupheleleyo.
- Kwi-glaze, beka itshokholethi emhlophe ecolekileyo kwisitya esikhuselekileyo sobushushu.
- Phakamisa i-matcha epanini, yongeza iipunipoons ezi-2 zokhilimu onzima, kwaye whisk kude kube ngokugqibeleleyo. Hlanganisa i-cream enzima kunye nomxube wobushushu phezu kobushushu obuphakathi, uvuselele rhoqo, de kube iqala ukubilisa. Susa umxube ebushushwini uze uwugalele phezu kwetshokholethi emhlophe enqunqiweyo.
- Vumela i-matcha cream eshushu ukuba inyibilike itshokholethi kancinci kwaye inyanzelise ide itshokolethi emhlophe inyibilike ngokupheleleyo. I-glaze kufuneka ibe yinto enobunzima, enokutshabalalisa. Beka i-rack kunye neekeyiki ze-sesame ezimnyama ze-Bundt phezu kwephetshana lesikhumba kwaye ugalele i-glaze phezu kweekeyiki ezipholileyo. Vumela i-glaze ukusetha ngaphambi kokukhonza.