Abantu Benza iiCocktails Ngaphandle kwenkunkuma
Umxholo
Ukubona amagama "inkunkuma yokulahla inkunkuma" kwimenyu ngeyure yakho elandelayo yokonwaba kunokukukhathaza ekuqaleni. Kodwa ukuba i-mixologists emva kwe-eco-chic trash cocktail movement inento enokuyithetha ngayo, uya kubona ezinye iziphuzo ezenziwe kwi-bar scraps ezifana ne-citrus peels kunye ne-pulp yeziqhamo kwimenyu ye-cocktail.
"I-Cocktails yenkunkuma" yinto enye yokuhamba kokutya oku-eco-friendly okujolise ekunciphiseni inkunkuma yokutya-umcimbi wakho we-mojito unomdla ngaphezu kokucinga. "Siqaphele isixa esikhulu sezinto ezilahliweyo. Amakhoboka ekalika kunye neelamuni anokugcwalisa imigqomo emibini rhoqo ngeempelaveki ebusuku," batsho abaxhasi u-Kelsey Ramage kunye no-Iain Griffiths, abasunguli beTrash Tiki kunye neentshatsheli zokuqala zentshukumo yenkunkuma. (I-FYI, nazi iindlela ezili-10 ezimnandi zokusebenzisa ukutya okutya).
Ngelixa besebenza kunye kwindawo yokutyela eLondon, i-duo yafumana umbono wokusebenzisa iimveliso ezivela kwii-cocktails zabo zobugcisa ukwenza ii-sips ezinqabileyo, ezizinzileyo. "Intshukumo yecocktail idale inkcubeko yezithako ezintsha, nto leyo intle, kodwa ikwathetha ukuba phantse yonke indawo yokutya iyalahla izinto ezifanayo ngempelaveki emva kwempelaveki. Siqikelele ukuba singenza into ngayo."
Ke ayifani nokumba izinto ezilahliweyo ngaphandle komgqomo wenkunkuma. Endaweni yoko, i-cocktails yenkunkuma ijolise ekusebenziseni izithako ezipheleleyo-cinga ijusi yesitrasi dibanisa i-peel okanye ijusi yephayinapile kwaye i-pulp edibeneyo okanye ulusu. "Sijonge izinto eziqhelekileyo-zelime kunye neelamuni, ulusu lwepinapple kunye ne-cores-kwaye sacinga ukuba" ewe, ikhona into enokusetyenziselwa loo nto, "utshilo u-duo. "Ii-rinds zimnandi ngokumangalisayo kwaye zinokusetyenziswa endaweni ye-lemon okanye ijusi ye-lime, okanye kwi-tandem ukufumana ubunzima obuninzi kwii-cocktails." Aboyiki nokungaqhelekanga, besebenzisa imingxunya yeavokhado kunye nee-croissants zentsuku endala ze-almond indawo yokubhaka yendawo ihlala iphosa.
I-cocktails yenkunkuma ikwapakisha ezinye izibonelelo ezimangalisayo zezempilo. "Kukho isondlo esiluncedo ekutyeni i-citrus peels-zigcwele i-antioxidants," utshilo uKeri Gans, u-R.D., umbhali we Ukutya okuncinci koTshintsho. Unokufumana ezinye izondlo ezilungileyo kuwe njenge-calcium, ivithamin C, kunye ne-bioflavonoids kwi-pulps kunye ne-peels, uyachaza. (Ngokuqinisekileyo, awuyi kubona a enkulu isibonelelo esincinci esongezwa kwindala, kodwa ke, siza kuyithatha.)
Elona candelo lilungileyo kukuba i-cocktails yenkunkuma i-DIY-friendly ngokupheleleyo. Enye yezona ndlela zokupheka eziguquguqukayo yiBhodi yeChopping Cordial, emalunga ne-lemon zest. Yiyeke ifunxe ngobusuku emanzini, emva koko ucinezele kwaye wongeze iswekile encinci kunye ne-citric kunye ne-malic acid (ungaziodola kwi-Amazon). "Yongeza oku kucoceka kwii-margaritas kwaye awuzukufuna ukusebenzisa ijusi eninzi, ukusindisa iintlungu esileni zokucudisa iilima ngaphambi kokuba kufike iindwendwe zakho."
Ibhodi yokunqumla i-Cordial
Izithako
- Imixube emitsha exutyiweyo (oku kunokubandakanya, iigwele, iiziphu, amaqunube agruzukile, iziqu zeminti, okanye ukusikwa kweekhukhamba okushiyekileyo)
- Amanzi
- Iswekile ebunjiweyo
- Citric acid umgubo
- Malic acid powder
Imikhombandlela
- Viyisha ii-offcuts zakho kwaye wongeze umlinganiselo ofanayo wamanzi.
- Vala kwaye ushiye ukucwina ubusuku obushushu.
- Khupha kwaye ulinganise ulwelo olugalelweyo.
- Yongeza i-powders ye-asidi kwaye ugxobhoze de inyibilike.
- Ibhotile kunye nevenkile ebandayo.
Jonga iresiphi epheleleyo: IChopping Board Cordial