Unyango lokusilela kwezintso

Umxholo

• Ungakuphatha njani ukusilela kwezintso
• Ungakuphatha njani ukusilela kwezintso okungapheliyo
• Ukutya ukusilela kwezintso
• Qonda umohluko phakathi kwezi zifo:

Unyango lokungasebenzi kakuhle kwezintso lunokwenziwa ngokutya okwaneleyo, amayeza kunye nakwezona meko zinzima xa izintso zonakaliswe kakhulu, i-hemodialysis inokuba yimfuneko yokucoca igazi okanye nokuba nokufakelwa kwezintso.

Ukusilela kwezintso, izintso azisakwazi ukucoca igazi, kubangele ukufumba kwezinto eziyityhefu emzimbeni. Ukungaphumeleli okukhulu kwezintso kukho ukwehla kwamandla eentso ngelixa ukusilela okungapheliyo kwezintso ukulahleka kwalo msebenzi wezintso kwenzeka ngokuqhubekayo.

Ke, unyango kufuneka luboniswe ngugqirha, kuba kuxhomekeke ekuveleni kwesi sifo, ubudala kunye nenqanaba lomntu kwimpilo yakhe.

Ungakuphatha njani ukusilela kwezintso

Ngokubanzi, unyango lokungaphumeleli kwezintso olunamandla lunokwenziwa nge:

• Umchamo kunye iziyobisi antihypertensive emiselwe nephrologist;
• Ukutya okukhethekileyo okuboniswe sisondlo sokutya kunye nokuncitshiswa kokutya okunetyuwa, iiproteni, i-potassium, i-calcium kunye ne-phosphorus kunye nokwanda kwamanzi.

Kubalulekile ukuba wenze unyango ngokuchanekileyo kuba ukusilela kwezintso kakhulu kuyabuyela umva, kodwa xa kungenjalo, kunokuqhubela phambili ukusilela kwezintso okungapheliyo.

Ungakuphatha njani ukusilela kwezintso okungapheliyo

Unyango lokungaphumeleli kwezintso ezingapheliyo, i-nephrologist inokubonisa, ukongeza kunyango kunye nokutya, i-hemodialysis okanye iiseshoni ze-peritoneal dialysis, ezizindlela ezimbini zokucoca igazi. Ukufakelwa kwezintso, kwezi meko, sisisombululo, kodwa sisetyenziswa njengendawo yokugqibela. Bona: Ukutshintshwa kwezintso.

Ukutya ukusilela kwezintso

Ukutya ukusilela kwezintso kujolise ekunciphiseni ukusetyenziswa kokutya okunotye ityuwa, i-potassium, iprotein, i-calcium kunye ne-phosphorus ekutyeni kwesigulana kunye nokunyusa ukungenisa amanzi. Isigulana kufuneka:

• Kuphephe ukutya okunotyuwa okunje nge: sausage, ham kunye neesoseji;
• Faka ityuwa endaweni yelamuni, iviniga okanye imifuno enamakha;
• Kuphephe ukusebenzisa iziselo ezihlwahlwazayo;
• Ukumodareyitha okanye ukunqanda ukusetyenziswa kokutya okune-protein okuninzi njengamaqanda, intlanzi kunye nenyama;
• Kuphephe ukutya okunotye nge potassium okufana neebhanana, iitumato, isikwashi, inyama, iitapile kunye neembotyi;
• Kuphephe ukutya okunotye kakhulu kwi-calcium ne-phosphorus njengako okuvela kubisi, amaqanda, imifuno nee-cereal.

Unyango lwesondlo ukusilela kwezintso kufuneka luboniswe sisondlo. Jonga ividiyo yethu yesondlo ukuze ufumane into onokuyitya kunye neengcebiso zokupheka ukutya:

Qonda umohluko phakathi kwezi zifo:

• Ukungasebenzi kakuhle kwezintso
• Ukusilela kwezintso okungapheliyo