Ukutya oku-5 okunokupheka kwindawo yakho yokuhlamba iimpahla

Umxholo

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Ukuba kukho into enye esiyithandayo, kukusebenza kakuhle-ke isidlo esipheleleyo esinokupheka kwisitya sokuhlamba izitya ngelixa sikhupha i-goo kwiitya zethu zokutya? Ugqibile. Apha, iindlela zokupheka ezintlanu ezidibanayo kanye ngaphakathi kwesona sixhobo sisebenzisayo. '

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I-asparagus

Nciphisa i-1/4 yeeponti ye-asparagus kunye nendawo kwisitya semason esine-quart nge-1 indebe yamanzi, i-pat yebhotolo kunye nesinongo. Beka kwi-rack ephezulu, kwaye usete isitya sakho sokuhlamba izitya ukuze usebenze umjikelezo oqhelekileyo. Fumana iresiphi.

Iimbotyi eziluhlaza

Intle into efanayo. Pheka 1/4 ikomityi yeembotyi eziluhlaza kunye nekomityi enye yamanzi kunye nexesha kunye netyuwa, ipepile kunye nemon ukunambitha. Fumana iresiphi.

Inkukhu

Beka isifuba senkukhu esibhityileyo, esingenalusu kwisitya semason esine-quart kunye nekomityi yewayini emhlophe, emva koko yongeza amanzi de inkukhu igqunywe nge-intshi. Hlamba uhambe. (Kwaye zama ukungacingi kakhulu malunga neencindi zeenkukhu ezihlangana kunye neiglasi zakho zamanzi.) Fumana iresiphi.

Islamoni

Ingcinga efanayo. Yongeza nje ilamuni kunye nedill. Fumana iresiphi.

Ilobster

Owona mboniso wobugcisa wokugqibela. Sika umsila welobster ohluthiweyo, owenziwe ngegobolondo ube phakathi (fumana indlela yokuyiqhekeza apha), uze uyibeke kwingqayi ye-mason ngentonga yebhotolo engaxutywanga. Qalisa umjikelo wokuhlamba, emva koko umeme abahlobo bakho ukuze bafumane iirobster zeLobster. Fumana iresiphi.

Eli nqaku lavela kuqala kwiPureWow.

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