Le Fig & Apple Oat Crumble Sesona Sitya seBrunch sokuwa esigqibeleleyo
Umxholo
Eli lixesha elizukileyo lonyaka xa iziqhamo eziwayo ziqala ukuvela kwiimarike zamafama (ixesha leapile!) Kodwa iziqhamo zasehlotyeni, njengamakhiwane, ziseninzi. Kutheni ungadibanisi awona mabini mabini kwihlabathi kwisiqhamo esiqhekezayo?
Eli khiwane kunye neapile liyadilika linesiqhamo esitsha njengesiseko, emva koko longeza ukuqhekeka okwenziwe nge-oats, umgubo wengqolowa ogcweleyo, ii-walnuts ezinqunqiweyo, kunye nekhokhonathi ecoliweyo edityaniswe nobusi kunye neoyile yekhokhonathi. Iresiphi enencasa, esempilweni kunye nendlela efanelekileyo yokutshintsha indlela yesiqhelo yebrunch esimnandi sewaffles okanye isonka saseFrance. Bonisa izakhono zakho zokubhaka kwaye uzise oku kungqubana kwindibano yakho yebrunch yangeCawa. (Okulandelayo: Iiresiphi ezili-10 ezisempilweni ze-apile zokuwa)
Ikhiwane iOat Apple Oat iyaqhekeka
Ikhonza: 6 ukuya ku-8
Izithako
- Iikomityi ezine zamakhiwane amatsha
- 1 iapile enkulu (khetha iindidi ezibhaka kakuhle)
- 1 ikomityi oats eyomileyo
- 1/2 ikomityi yomgubo wengqolowa
- Iipunipoli ezi-2 zekhokhonathi ezicoliweyo
- 1/4 ithisipuni sinamoni
- 1/4 itispuni yetyuwa
- I-1/4 indebe ye-walnuts ecoliweyo
- I-1/2 indebe yobusi
- Iipuniwe ezi-2 zeoyile yekhokhonathi
- 2 iisupuni zevanilla ezicatshulweyo
Imikhombandlela
- Preheat oven ukuya kwi 350°F. Ingubo yepani yokubhaka yesikwere esi-8-intshi (okanye ubungakanani obufanayo) ngokupheka.
- Sika amakhiwane uwafake kwisitya. I-Peel uze uyiqhekeze i-apile, kwaye uyongeze kwisitya esinye. Ukuphosa ukudibanisa, emva koko udlulisele kwi-pan yokubhaka.
- Beka i-oats, umgubo, ikhokhonathi ecoliweyo, isinamoni, ityuwa, kunye nama-walnuts atyunjiweyo kwisitya.
- Kwipani encinci phezu kobushushu obuphantsi, yongeza ubusi, ioli yekhokhonathi kunye ne-vanilla extract. Gxuma rhoqo de umxube udityaniswe kwaye unyibilike.
- Spoon 2 amacephe omxube wobusi ngqo ngaphezulu kwesiqhamo. Phala umxube wobusi kwisitya esinezithako ezomileyo. Gcoba ngepuni yeplanga de udibanise ngokulinganayo.
- Spoon i-crumble ngaphezulu kwesiqhamo. Bhaka imizuzu engama-20, okanye de i-crumble ibe yigolide. Susa kwi-oven kwaye uvumele ukupholisa kancinci ngaphambi kokuba wonwabe.