Iiresiphi zeCrepioca ukunciphisa umzimba
Umxholo
- 1. I-crepe yesonka samasi
- 2. I-Crepioca ene-Oats kunye neNkukhu
- 3. I-Carb ephantsi yeCrepe
- 4. ICrepioca eneeKhalori ezisezantsi
- 5. ICrepioca Doce
I-Crepioca yinto elula kwaye ekhawulezayo yokwenza, kunye nethuba lokukwazi ukusebenzisa nakuphi na ukutya, ukunciphisa umzimba okanye ukwahluka ukutya, ngakumbi ukutya okulula emva koqeqesho kunye nasekuseni, umzekelo. Ukuchaneka kwayo kuthetha ukuba i-crepioca inokuba neencasa ezininzi kwaye, ngokwezithako ezisetyenzisiweyo, inokunceda ekuphuculeni ukusebenza kwamathumbu, ukulwa ukuqhina.
Jonga ezi ndlela zine zilandelayo zokupheka zeCrepioca ukubandakanya kwisidlo ukunciphisa umzimba:
1. I-crepe yesonka samasi
I-crepioca yendabuko yenziwa nge-tapioca gum, kwaye isixa segum esisetyenzisiweyo sinefuthe kubunzima: kuya kufuneka usebenzise amacephe ama-2 kwabo bafuna ukunciphisa umzimba, kunye neepuni ezi-3 kwabo bafuna ukutyeba.
Izithako:
- Iqanda eli-1
- Iipunipoli ezi-2 zetapioca gum
- 1 icephe elimdaka le curd elula
- 1 isilayi setshizi esityiweyo okanye amacephe amabini eshizi egreyithiweyo
- Ityuwa kunye ne-oregano ukunambitha
Imo yokulungiselela:
Kwisitya esinzulu, betha iqanda kakuhle ngemfoloko. Yongeza i-gum kunye ne-curd, uphinde udibanise. Yongeza itshizi kunye neziqholo uze udibanise yonke into. Yizisa ukugcoba kumacala omabini kwi-skillet egcotshwe ibhotela encinci okanye ioli yeoli.
2. I-Crepioca ene-Oats kunye neNkukhu
Xa yenziwe nge-oats, i-crepioca ishiye imicu, isondlo esiphucula ukusebenza kwamathumbu kwaye sinike ukwanela ngakumbi. Ungasebenzisa kwakhona i-oat bran, eneekhalori ezimbalwa kunye nefiber ngakumbi kune-oat ngokwayo.
Izithako:
- Iqanda eli-1
- Iipuniwe ezi-2 ze-oats okanye i-oat bran
- 1 icephe elimdaka le curd elula
- Iipunipo ezi-2 zenkukhu
- Ityuwa, ipepile kunye neparsley ukunambitha
Imo yokulungiselela:
Kwisitya esinzulu, betha iqanda kakuhle ngemfoloko. Yongeza i-gum kunye ne-curd, uphinde udibanise. Yongeza inkukhu kunye nexesha lokutya kwaye udibanise yonke into. Yizisa ukugcoba kumacala omabini kwi-skillet egcotshwe ibhotela encinci okanye ioli yeoli.
3. I-Carb ephantsi yeCrepe
I-carb crepi esezantsi isezantsi kwii-carbohydrate kwaye lukhetho olukhulu lokukunceda ukunciphisa umzimba nangakumbi. Kukwacebile nakwi-omega-3s kunye namafutha alungileyo akunika ukwanela ngakumbi kwaye uphucule imeko yakho.
Izithako:
- Iqanda eli-1
- Iipunipo ezi-2 zomgubo weflakisi okanye wom-amangile
- 1 icephe elimdaka le curd elula
- Iipunipo ezi-2 zenkukhu okanye inyama yenkomo
- Ityuwa, ipepile kunye neparsley ukunambitha
Imo yokulungiselela:
Kwisitya esinzulu, betha iqanda kakuhle ngemfoloko. Yongeza umgubo weflakisi kunye ne-curd, kwaye uphinde udibanise. Yongeza ukuzaliswa kunye nexesha lokutya kwaye udibanise yonke into. Yizisa ukugcoba kumacala omabini kwi-skillet egcotshwe ibhotela encinci okanye ioli yeoli.
4. ICrepioca eneeKhalori ezisezantsi
I-calorie ephantsi yekhalori izaliswe kuphela yimifuno kunye neeshizi ezimhlophe, kwaye yenziwa nge-oat bran endaweni yeeflethi ezingaphezulu kweekhalori, isenza ukhetho olukhulu lokutya okulula.
Izithako:
- Iqanda eli-1
- Iipunipoli ezi-2 ze-oat bran
- 1 icephe elingenzulwanga le-ricotta cream
- Utamatisi, i-carrot egayiweyo, intliziyo yesundu kunye nepelepele (okanye enye imifuno ukunambitha)
- Iipunipoli ezi-2 ezinqunqiweyo okanye i-ricotta egayiweyo, okanye icephe e-1 yamakhowa aqingqiweyo
- Ityuwa, ipepile kunye nekoriyandire ukungcamla
Imo yokulungiselela:
Kwisitya esinzulu, betha iqanda kakuhle ngemfoloko. Yongeza i-oat bran kunye ne-ricotta cream, kwaye udibanise kwakhona. Yongeza ukuzaliswa kwemifuno kunye nexesha lokunambitha, kwaye udibanise yonke into. Yizisa ukugcoba kumacala omabini kwi-skillet egcotshwe ibhotela encinci okanye ioli yeoli.
5. ICrepioca Doce
I-crepioca emnandi lukhetho olukhulu lokubulala iinkanuko zeeswiti ngaphandle kokushiya ukutya, kodwa kubalulekile ukuba ukhumbule ukuba kuya kufuneka utye ubuninzi beyunithi enye ngosuku ukuze ungabeki ubunzima.
Izithako:
- Iqanda eli-1
- Iipuniwe ezi-2 ze-oats okanye i-oat bran
- Iipuniwe ezi-2 zobisi
- 1 ibhanana ecoliweyo
- I-1/2 ikholoni yesobho seoyile yekhokhonathi (ukhetho)
- isinamon ukunambitha
Imo yokulungiselela:
Kwisitya esinzulu, betha iqanda ngemfoloko kude kube lula. Yongeza ezinye izithako kwaye udibanise kakuhle. Yizisa ukugcoba kumacala omabini kwi-skillet egcotshwe ibhotela encinci okanye ioli yeoli. Njengokongeza, ungasebenzisa i-drizzle yobusi okanye ijam kunye neziqhamo ngaphandle kweswekile.