Lo mkhenkce wePotato nguMdlalo weDessert wasehlotyeni

Umxholo

• Iitapile ezimnandi ezintlanu-i-Ice Cream
• Uphengululo lwe

Emva kokuba ugqibile ukuhlahlela ngaphezulu kweefoto ze-Instagram, uya kufuna ukuqala ngokwenza le ntyatyambo incancisayo iresiphi emnandi evela kwiNtlama eTampa, FL. Yenziwe ngezithako oza kuthi uziqonde kwaye mhlawumbi ubenazo nakwi-pantry yakho.

Le recipe yenziwe ngobisi olupheleleyo, kodwa sithembe, isempilweni. Ngapha koko, uphando oluthe kratya ngoku luthetha ukuba ubisi olunamafutha apheleleyo (eneneni, ubisi ngokubanzi) alunabubi njengokuba ubukhe wacinga-kwaye ukuhamba-ngobisi kungathetha ukuba uyaphoswa zizibonelelo ezithile ezixabisekileyo zesondlo njengokunyusa ivithamin D kunye nolunye uncedo olongezelelweyo lokuchacha emva kokusebenza nzima. Ewe, le iresiphi ineswekile, kodwa ayizelanga ukukuqhakaza ngeeswidi ezingezizo ezinokufumaneka kwiivenkile ezininzi ze-ice cream. (Sijonge kuwe, Halo Phezulu.) "Sima kwindawo emnandi endaweni yokufumba iswekile eninzi kangangoko kunokwenzeka, utshilo uTina Contes, oyintloko yesithambisi e-Dough. Ngaphezu koko, ubumnandi bendalo obuvela kwibhatata yamandla yindlela yokuyila yokwanelisa umnqweno wakho wedessert ngelixa unyusa ukuthatha kwakho iivithamini A kunye noC kunye nepotassium ngelixa ukuyo. (Jonga ezi ezinye iindlela eziqaqambileyo zokuguqula iitapile zibe yidessert.)

Iitapile ezimnandi ezintlanu-i-Ice Cream

Yenza i-6-8 servings

Izithako

• 2 star anise
• I-1/4 ithisipuni imbewu yefennel
• I-1/4 ithisipuni i-clove epheleleyo
• I-1/4 ithisipuni yonke i-Szechuan peppercorns
• 2 intonga yesinamoni nganye
• 2 iikomityi zobisi lonke
• 4 iitipuni ze-cornstarch
• 2 iitapile ezincinci, zigcadiwe kwaye zihlanjululwe (malunga ne-3/4 indebe)
• 2 amacephe obusi
• I-1/4 ithisipuni yetyuwa yolwandle elungileyo
• 1 1/4 iikomityi zekhrimu enzima
• I-1/3 yekomityi ekhanyayo iswekile emdaka, ipakishwe
• I-1/3 yekomityi yeswekile
• I-10 ukuya kwi-15 ye-premium marshmallows

Imikhombandlela

1. Kwipani eyomileyo kubushushu obuphakathi, i-anise yethosi, imbewu yefennel, ii-clove, kunye neepepercorns kude kube livumba elimnandi. Susa kubushushu.

2. Dibanisa izinongo eziqhotsiweyo kunye nezinti zesinamon uze unyuse yonke into ngokuthe ngqo kubisi olufudumeleyo, ngokungathi ungayenza ngeti, emva koko ucofe.

3. Beka i-1/4 yekomityi efakwe ubisi kunye ne-cornstarch kwisitya esincinci kwaye whisk de ingqolowa inyibilike ngokupheleleyo.

4. Dibanisa ibhatata emhlophe ecujiweyo kunye nobusi nolwandle ityuwa, whisking okanye ukudibanisa kude kube lula. Bekela ecaleni.

5. Esipokeni esiphakathi, hlanganisa okushiyekileyo kubisi olufakwe, ukhilimu onzima, kunye noshukela, ukuvuselela ukudibanisa. Yiza umxube kwisimmer ngaphezulu kobushushu obuphakathi kwaye mayibe bubble imizuzu emine.

6. Susa ipani emlilweni kwaye ngokuthe ngcembe whisk kwi-slurry (ubisi kunye ne-cornstarch). Emva kokubandakanywa, yizisa umxube ekubiliseni ngaphezu kobushushu obuphakathi, uvuselele rhoqo. Pheka kude kube yincinci, malunga nomzuzu we-1, uze ususe emlilweni.

7. Kancinci ugalele ubisi olujiyileyo kumxube webhatata, ugobe de ugude. Ifriji kude kube chilled, ubuncinci iiyure ezine.

8. Beka i-marshmallows kwiphepha lokubhaka phantsi kwe-broiler, ujike kude kube yinto efanayo. Beka bucala ukupholisa, emva koko ubeke i-marshmallows efakwe kwifriji de ibe ilungele ukusetyenziswa.

9. Xa sele ulungele ukuvuthulula i-ayisikrimu yakho, xuba imarshmallows ekhenkcezisiweyo kwisiseko se-ayisikrimu ebandayo kwaye emva koko umkhenkce ngokwemiyalelo ye-ice cream maker. Friza iiyure ezimbalwa ngaphambi kokuba wonwabele ukuhambelana okugqibeleleyo.

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