Iingozi ezi-5 ezifihliweyo zeZiselo eziHlanganisiweyo

Umxholo

• Jonga izithako eziBalaseleyo
• Buza ubungqina
• Skena iNdawo yokuLungiselela
• Vet Bartender yakho
• Yithi Hayi kwizimanga
• Uphengululo lwe

Libala ii-cocktails zomyili we-martinis kunye ne-craft brews zilawula imenyu yesiselo kuyo yonke ibha edolophini. Kodwa njengokuba abathengisi be-bartenders beza neendlela zobuchule zokuyila ezingapheliyo kunye nezithako ezihle zokuphucula isiselo esifanelekileyo, kuya kufuneka ulumke nangakumbi-kwaye hayi nje ngenxa yotywala.

Kuxhomekeka ekubeni ngubani owenza isiselo sakho, ukuba sidityaniswa njani, kwaye ngakumbi yintoni engenayo, isiselo sakho unako kukugulisa, utsho uGuillaume Le Dorner, ingcali yokuxuba kunye nomphathi webar kwi-69 Colebrooke Row, edume ngokudala i-cocktails ephumelele ibhaso "kwilebhu yesiselo." Qinisekisa ukuba usela ngokukhuselekileyo le mithetho mihlanu. (Kwaye uqaphele ezi ngcebiso zisi-7 zokuSondeza okuSempilweni.

Jonga izithako eziBalaseleyo

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Njengokuba iziselo ezixubileyo ezicokisekileyo ziba semfashinini, aba bartenders baya kubude obukhulu ekwenzeni into engazange yenziwe ngaphambili. Kwaye, ngelishwa, oku ngamanye amaxesha kunokukhokelela kwizithako ekungekho mntu unokuze azisebenzise, ​​u-Le Dorner uyalumkisa. Umzekelo, amagqabi eucalyptus ayathandwa, kodwa uninzi lwabathengisi abayiqondi ukuba le nto inetyhefu xa iphekiwe. Zilungile njengezinto zokuhlobisa kodwa zeqa i-cocktail ukuba zikuluhlu lwesithako. Kwakhona thabatha ipasile kuyo nayiphi na into ebandakanya iziselo zamandla njengomxube-i-combo inokuba yityhefu.

Buza ubungqina

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Ubungqina beleyibhile kukuchazwa kobungakanani botywala ebhotileni. Isiselo esidweliswe njenge "40 ubungqina" yi-20 yepesenti yotywala ngokomthamo. Uninzi lwabantu lusetyenziselwa ukuba i-standard-proof libations, njengebhiya (ubungqina be-12), iwayini (ubungqina obungama-30), kunye ne-whisky (ubungqina be-80), buchaphazela umzimba wabo. Kodwa abantu bahlala bengazi ukuba ubungqina bunokwahluka kakhulu, utshilo uLe Dorner. Oku kuyinyani ngakumbi kwiziselo ezenzelwe ukwenziwa. I-Perry's Tot, i-gin-proof ye-114 eyenziwe yiNkampani yeNew York Distilling Inkampani, sisinye kwisithathu esinamandla ngakumbi kune-gin yesiqhelo, umzekelo. Isiselo esinxilisayo sinokudityaniswa kwiziselo zesiqhelo ngokongeza izinto ezifana neqhekeza lepayinapile elifakwe butywala kumphetho. (Iimpawu ezi-8 Usela kakhulu utywala)

Skena iNdawo yokuLungiselela

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AmaRashiya amhlophe-umxube we-liqueur yekofu, i-vodka, kunye ne-cream-fumana i-rap embi ngokubangela intlungu yesisu, kodwa oko kwenzeka kuphela ukuba i-cream ayigcinwanga kakuhle. Ngokufanayo, iPisco Sour iqulathe iqanda eliluhlaza, elinokukunika ityhefu yokutya ukuba ayigcinwanga ngokufanelekileyo. Nokuba izinto ezisisiseko zokuhombisa ezinje ngeminquma okanye iilemon wedges zinokongeza ibacteria kwisiselo sakho ukuba usikwe kwindawo engacocekanga. Umngcipheko uphakame ngakumbi xa i-bartender isebenza ngaphandle kwendawo engenayo ibha esesikweni, yithi, umtshato wangaphandle. U-Le Dorner uyakukhangela ukujonga ukuba izinto ezinokonakala zigcinwa efrijini okanye ziphekiwe kwaye zonke iindawo zigcinwa zicocekile. "Ukuba ibhari icocekile kwaye icocekile, kukho ithuba elifanelekileyo lokuba umntu ophetheyo ukhathalele umthengi," uyongeza.

Vet Bartender yakho

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Nawuphi na uJoe angagalela ibhiya kwimpompo. Kodwa ukuba ufuna ukuzama i-cocktail yoyilo entle, ukhuselekile ngengcali enamava. Ngelixa baninzi abanetalente bartenders benza ubungangamsha beziselo ezintsha, isihloko se "ingcali yokuxuba" sivelile kutshanje kubahambi abathe baqhubela phambili uqeqesho kwisayensi yeekhemistri neziselo, utshilo uLe Dorner. Abaqondi nje kuphela ukuba iindlela ezahlukeneyo zisebenza kunye, bayayiqonda indlela izinto ezisebenza ngayo kunye-kubandakanya nendlela yokuphepha i-combo enetyhefu. Ukuba awukwazi ukufumana i-mixologist eyingcali, qinisekisa ukuba i-bartender yakho isebenza kwiresiphi echanekileyo ubuncinane. Musa ukoyika ukubuza malunga nobungcali babo. Abaninzi bartenders bayaziqhenya ngobugcisa babo!

Yithi Hayi kwizimanga

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Abenzi beziphuzo zeWannabe bathanda ukudlala "ukuqikelela isithako esifihlakeleyo." Ngelixa oko kungasebenza kunye ne-brownies oyenzileyo evela kwiimbotyi ezimnyama, licebo elibi ngokwenene ngeziphuzo ezixubeneyo: Ayisiyiyo kuphela ingozi yokufumana into eyingozi kwisiselo sakho, kodwa nezithako ezinobungozi (njengobisi) zinokubangela ingxaki umntu onganyamezeliyo i-lactose okanye i-rye whisky kumntu one-gluten allergies, u-Le Dorner uyachaza. Gcina isimanga seminikelo yokuzalwa kunye NgoMgqibelo ebusuku iindwendwe kwaye uqiniseke ukuba uyazi yonke into engena kwisiselo sakho.

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