Ilettuce ePinki ilapha ukuKhanyisa isidlo sakho sasemini (kunye ne-Instagram feed)

Umxholo

• Uphengululo lwe

Ngaba ucinga ngeendlela zokwenza iisaladi zakho zifaneleke ngakumbi kwi-Insta? Cue: I-lettuce epinki yemileniyali-indlela yokutya yakutshanje yokutshayela i-intanethi.

Ngoku ka Umtyi, i-lettuce ngokwenene ibizwa ngokuba yiRadicchio del Veneto, aka La Rosa del Veneto. I-chicory epink, ikhule ikakhulu e-Itali, kodwa ikwakhona nakwiminyaka yakutshanje. (P.S. Le pink ombré berry banana smoothie iyakwenza zonke iintlobo zolonwabo.)

Isityalo sifumana umbala waso okhethekileyo kwindlela esikhule ngayo, ngenxa yoko akukho mbala ubandakanyekileyo. Inkqubo ibizwa ngokuba "ukunyanzeliswa," oku kuthetha ukuba ikhule ixesha elithile kwaye ivunwe ekwindla, iphinde ityalwe, kwaye ikhule ebumnyameni, ngamanye amaxesha igutyungelwe yisanti. Iklorofili ekwisityalo ayinakufunxa nakuphi na ukukhanya kwelanga ukuze ivelise umbala wayo oluhlaza. Endaweni yoko, iletisi ishiywe ngombala opinki odla ngokufihlwa luhlaza. (Eyeleleneyo: Iiresiphi zeSaladi eziMbalabala ezili-10 zeNtwasahlobo)

Hlanganisa ukutya okukuko okugcweleyo okanye kwintengiso yamafama ukuze ubone ukuba ungantoni.

Uphengululo lwe