Guinness: ABV, Iindidi, kunye neNyaniso yeZondlo

Umxholo

• Yintoni ekwipayinti yeGuinness?
• Iinyani ngesondlo
• Utywala ngokwevolumu (ABV)
• Iindidi zeebhiya zeGuinness, iiABV zazo, kunye neekhalori
• 1. Uyilo lweGuinness
• 2. Guinness Ngaphezulu kweNyanga yobisi obuqinileyo
• 3. UGuinness Blonde
• 4. IGuinness Stout eyongezelelweyo
• 5. Guinness Foreign Stout eyongezelelweyo
• 6. IGuinness yama-200 yesikhumbuzo sokuThumela kwelinye ilizwe iStout
• 7. IGuinness Antwerpen
• Iziphumo zempilo yokusela iibhiya zeGuinness
• Umgca wezantsi

IGuinness yenye yeebhiya eziselwe kakhulu nezaziwayo eIreland emhlabeni.

Idume ngokuba mnyama, i-creamy, kwaye ine-foamy, i-Guinness stouts yenziwa ngamanzi, irhasi egcotyiweyo kunye neyogcadiweyo, iihops kunye negwele (1).

Inkampani ineminyaka engaphezulu kwama-250 yembali yokusela kwaye ithengisa ibhiya yayo kumazwe angama-150.

Olu hlaziyo lubanzi lukuxelela konke okufuneka ukwazi ngeGuinness, kubandakanya iintlobo zayo ezahlukeneyo, iiABVs zazo, kunye nenyani yazo.

Yintoni ekwipayinti yeGuinness?

Ibhiya yenziwa ngezinto ezine eziphambili - amanzi, iinkozo zesiriyeli, iziqholo kunye negwele.

Ukukhethwa kwengqolowa eGuinness yirhasi, eqala inyibilikiswe, emva koko yosiwe, ukuyinika umthunzi wayo omnyama kunye nobutyebi bayo (2).

Iihops zizinongo ezisetyenziselwa ukongeza incasa, kunye negwele leGuinness - uhlobo oluthile oludluliselwe kwizizukulwana - lubilisa iswekile ukuvelisa utywala kwibhiya ().

Okokugqibela, uGuinness wongeze i-nitrogen kwiibhiya zabo ngasekupheleni kweminyaka yee-1950, ebabonelela ngobukhazikhazi bobugcisa.

Iinyani ngesondlo

Kuqikelelwa ukuba i-ounce ezili-12 (355-ml) yokukhonza kweGuinness Original Stout ibonelela (4):

• Iikhalori: 125
• IiCarbs: Iigrama ezili-10
• Iprotheni: 1 gram
• Amafutha: 0 iigramu
• Utywala ngokwevolumu (ABV): 4.2%
• Utywala: 11.2 iigrem

Ngenxa yokuba ibhiya yenziwe ngeenkozo, ityebile ngokwendalo kwii-carbs. Nangona kunjalo, uninzi lweekhalori zalo nazo zivela kumxholo wotywala kuba utywala bunika iikhalori ezisi-7 ngegram ().

Kule meko, iigram ezili-11.2 zotywala kwii-ounces ezili-12 (355 ml) zeGuinness zinegalelo kwiikhalori ezingama-78, ezenza malunga nama-62% omxholo wayo wonke wekhalori.

Ke, inani lekhalori kwiindidi ezahlukeneyo zeGuinness zichaphazeleka kakhulu ngumxholo wotywala, kunye nendlela yabo ethile.

Iibhiya zeGuinness zenziwe ngerhasi eguqulweyo kunye neerhasi, iihops, igwele leGuinness, kunye ne-nitrogen. Ixabiso lazo lokondla liyahluka ngokwendlela ethile kunye nomxholo wotywala.

Utywala ngokwevolumu (ABV)

Utywala ngokwevolumu (ABV) ngumgangatho oqhelekileyo osetyenziswa kwihlabathi liphela ukumisela inani lotywala kwisiselo esinxilisayo.

Ichazwa njengepesenti yevolumu kwaye imele iimililitha (ml) yotywala obucocekileyo kwi-100 ml yesiselo.

Izikhokelo zeZokudla zaseMelika zikhuthaza abathengi ukuba banciphise ukusela kwabo utywala kwiziselo ezibini ngosuku ngamadoda kunye nenye yabafazi ().

Isiselo esilinganayo esilinganayo sichazwa njengokunikezela nge-ounces eziyi-0.6 (i-14 yeegram) zotywala obusulungekileyo ().

Umzekelo, i-ounce ezili-12 (355-ml) i-Guinness Original Stout kwi-4.2% ye-ABV ihambelana neziselo ezi-0.84 eziqhelekileyo.

Qaphela ukuba iziselo ezilinganayo zithathela ingqalelo umthamo wesiselo. Ke ngoko, ukuba unenkonzo enkulu okanye encinci, iya kwahluka ngokufanelekileyo.

Kuba isiselo esinye esilinganayo siqulathe iigram ezili-14 zotywala, kwaye igrama nganye inika iikhalori ezisi-7, isiselo ngasinye esilinganayo sinokuba negalelo ngeekhalori ezingama-98 zotywala zodwa kwisiselo.

I-ABV ikuxelela ukuba butywala kangakanani isiselo esinxilisayo. Isetyenziselwa ukumisela ukulingana kweziselo, ezinokukunceda ukuqikelela iikhalori ezivela etywaleni kwisiselo.

Iindidi zeebhiya zeGuinness, iiABV zazo, kunye neekhalori

Kukho iindidi ezisixhenxe zeebhiya zeGuinness ezikhoyo eMelika (7).

Itheyibhile elandelayo inika isishwankathelo esifutshane ngasinye, kunye nee-ABVs zazo, ezilinganayo zokusela ezilinganayo ze-12-ounce (355-ml) yokukhonza, kunye neekhalori zotywala ngobungakanani obufanayo bokusebenza.

Ukongeza kwezi ntlobo, iGuinness idale iintlobo ezininzi zeebhiya kule minyaka idlulileyo. Ezinye zazo zithengiswa kuphela kumazwe athile, ngelixa ezinye zinemida encinci.

Ezi sixhenxe zithengiswa e-United States zichaziwe apha ngezantsi.

1. Uyilo lweGuinness

Uyilo lwaseGuinness lwaphuhliswa ngo-1959 kwaye iyeyona ndawo kuthengiswa kuyo kakhulu ibhiya yaseGuinness ukusukela ngoko.

Inombala omnyama ohlukileyo webhiya yeGuinness ngelixa uziva ugudile kwaye uyathandeka enkalakahleni.

Kanye njengeGuinness Original Stout, le bhiya ine-ABV ye-4.2%.

Oku kuthetha ukuba inesiselo esilingana ne-0.8 kwii-ounces eziyi-12 (355 ml) zebhiya kwaye ke inika iikhalori ezingama-78 kutywala kuphela.

2. Guinness Ngaphezulu kweNyanga yobisi obuqinileyo

Olu bisi lobisi luhlobo olumnandi kuneebhiya eziqhelekileyo zeGuinness.

Yenziwe nge-lactose eyongeziweyo - iswekile yobisi yendalo- ecaleni kothotho lweemalty ezikhethekileyo, le bhiya ine-espresso kunye nevumba leetshokholethi.

Nangona kunjalo, i-Guinness ayicebisi le mveliso kubathengi abanokuba novakalelo okanye uxabane nobisi okanye i-lactose.

I-Guinness Over the Milk Milk Stout ine-ABV ye-5.3%, isinika isiselo esilingana nesi-1 kwii-ounces ezili-12 (355 ml), nto leyo ethetha ukuba ipakisha iikhalori ezingama-98 kotywala bodwa.

3. UGuinness Blonde

Amawele e-Guinness Blonde ama-Irish kunye ne-American amasiko okupheka ukuze ahlaziye, incasa yesitrasi.

Le bhiya igolide ifezekisa incasa yayo eyahlukileyo ngokutshintsha iihops zikaMoses eziqhelekileyo kwiiCitra hops.

I-ABV yayo ye-5% kuthetha ukuba ivelisa iikhalori ezingama-98 etywaleni kunye neeakhawunti zesiselo esinye esilingana nee-ounces ezili-12 (355 ml).

4. IGuinness Stout eyongezelelweyo

Kuthiwa ukuba iGuinness Extra Stout sisandulela sayo yonke into yaseGuinness.

Le bhiya imnyama-mnyama inevumba elimnandi elikhethekileyo elidla ngokuchazwa njengelibukhali nelicoliweyo.

I-ABV yayo ime kwi-5.6%, isinika isiselo esilingana ne-1.1 kwii-ounces ezili-12 (355 ml), esiguqulela kwiikhalori ezili-108 ezisuka etywaleni.

5. Guinness Foreign Stout eyongezelelweyo

I-Guinness yangaphandle eyongezelelweyo iStout ine-flavour eyomeleleyo ekwanesiqhamo nakwinkalakahla.

Imfihlelo yokunambitheka kwayo kukusetyenziswa kweehops ezongezelelweyo kunye neABV eyomeleleyo, ezazenzelwe ukugcina ubhiya ngexesha lotyelelo olude lwaphesheya.

Le bhiya ine-ABV ye-7.5%. Isiselo sayo esilinganayo kwii-ounces ezili-12 (355 ml) yi-1.5. Yiyo loo nto ipakisha iikhalori ezingama-147 ezisuka nje kutywala.

6. IGuinness yama-200 yesikhumbuzo sokuThumela kwelinye ilizwe iStout

Oludidi lubhiyozela iminyaka engama-200 yaseGuinness eMelika kwaye yenzelwe ukuba iphile iresiphi ebuyela emva ngo-1817.

Unombala obomvu obomvu obomvu obomvu kunye ne-chocolate encinci.

I-ABV yayo ye-6% ithetha ukuba ii-ounces ezili-12 (355 ml) zilingana ne-1.2 ezilinganayo. Zili-118 iikhalori ezisuka etywaleni kuphela.

7. IGuinness Antwerpen

Uhlobo lwe-Guinness Antwerpen lwafika eBelgium ngo-1944 kwaye luye lwafunwa kakhulu ukusukela ngoko.

Iveliswe kusetyenziswa umlinganiselo wehiphu esezantsi, inika incasa ekrakra kancinci kunye nokukhanya okukhanyayo kunye nokucocekileyo.

Nangona kunjalo, iqondo eliphantsi le-hop alithethi umxholo wotywala osezantsi. Ngapha koko, nge-ABV ye-8%, le bhiya ine-ABV ephezulu yeentlobo ezikolu luhlu.

Ke ngoko, ii-ounces ezili-12 (355 ml) yeGuinness Antwerpen inesiselo esilingana ne-1.6, esiguqulela kwiikhalori ezili-157 ezisuka etywaleni kuphela.

Iindidi ezininzi zeebhiya zeGuinness ziyahluka kunongo, ubume, kunye nombala. I-ABV yabo yahluke kakhulu, ukusukela kwi-4.2-8%.

Iziphumo zempilo yokusela iibhiya zeGuinness

I-brand brand edumileyo ye-1920s ethi "Guinness ilungile kuwe" ayinanto yakwenza nebango lezempilo.

Kuyafana, le bhiya inee-antioxidants. Irhasi yayo kunye neehops zibonelela ngesixa esikhulu se-polyphenols - i-antioxidants enamandla enceda umzimba wakho ukuba ulwe iimolekyuli ezingazinzanga ezibizwa ngokuba ziiradical radicals (,,).

Malunga ne-70% yeepolyphenol ebhiya zivela kwirhasi, ngelixa i-30% eseleyo ivela kwiihops (,).

Ngaphandle kwemisebenzi yabo enamandla yokulwa ne-antioxidant, ii-polyphenols zibonelela ngeepropathi zokunciphisa i-cholesterol kunye nokunciphisa ukudityaniswa kweplatelet, ukunciphisa umngcipheko wesifo sentliziyo kunye namahlwili egazi ngokwahlukeneyo (,).

Okwangoku, ukwehla kokusela rhoqo kotywala kunye nobunye utywala kungaphezulu kwazo naziphi na izibonelelo ezinokubakho. Ukuselwa kotywala kakhulu kunxulunyaniswa nokudakumba, isifo sentliziyo, umhlaza kunye nezinye iimeko ezingapheliyo.

Ke, kuya kufuneka usele rhoqo iGuinness kunye nezinye iziselo ezinxilisayo ngokumodareyitha.

Nangona i-Guinness ibonelela nge-antioxidants, iziphumo zayo ezimbi zikhulu kunezinye izibonelelo zempilo. Ukuselwa kotywala kakhulu kuyonakalisa impilo yakho, ke qiniseka ukuba uyasela ngokumodareyitha.

Umgca wezantsi

Iibhiya zeGuinness zamkelwe ngombala wazo omnyama kunye nokuthungwa kwegwebu.

Ngelixa unokukholelwa ukuba ubunzulu bombala kunye nokunambitheka kwabo kulingana nomxholo wekhalori ephezulu, oku akusoloko kunjalo. Endaweni yoko, ezi mpawu zibangelwa yirhasi egcadiweyo kunye nenani lee hops ezisetyenziselwa ukupheka.

Umthwalo wekhalori weentlobo ezahlukeneyo zeGuinness endaweni yoko uphenjelelwa ngumxholo wabo wotywala okanye i-ABV.

Ngelixa zombini irhasi kunye neehops zabo zinika iGuinness ngeempawu zokulwa ne-antioxidant, kuya kufuneka ukhumbule ukuzinkcinkca ngotywala ngokumodareyitha ukunciphisa umngcipheko weziphumo ezibi zempilo.