Izisombululo zekhaya ezi-4 ze-Erysipelas

Umxholo

• 1. Ijuniper icinezela
• 2. Ukuhlamba ngesoda yokubhaka
• 3. Ukuphulula ioyile yealmond
• 4. Ukuhlamba ngobugqwirha

I-Erysipelas ivela xa ibacteria yohloboIStreptococcus inokungena kulusu ngenxeba, ibangele usulelo olukhokelela ekubonakaleni kweempawu ezinjengamabala abomvu, ukudumba, iintlungu eziqatha kunye namadyungudyungu.

Nangona kufuneka inyangwe ngamayeza okubulala iintsholongwane amiselwe ngugqirha wesikhumba, kukho amayeza asekhaya anceda ukuxhasa unyango kunye nokunciphisa iimpawu, ngakumbi ukudumba kunye nentlungu kwingingqi. Qonda ukuba unyango lwe-erysipelas lwenziwa njani.

1. Ijuniper icinezela

Ijuniper sisityalo esingamayeza esine-anti-inflammatory, antiseptic kunye ne-antimicrobial isenzo esinciphisa ukudumba kunye nentlungu, ukongeza ekusebenziseni ukupheliswa kwebhaktheriya ebangela esi sifo.

Izithako

• 500 ml yamanzi abilayo;
• Iigram ezingama-5 zamajikijolo omjunipha.

Imowudi yokulungiselela

Yongeza izithako uze ume imizuzu eyi-15, uze uhluthe kwaye ugcine umxube kwifriji. Gcoba i-gauzes engenazintsholongwane kwaye isuswe kutsha kwipakethe yeti kwaye ufake ngaphezulu kwengingqi echaphazelekayo yi-erysipelas imizuzu eli-10. Phinda inkqubo 2 ukuya kwezi-3 ngosuku.

Icompress entsha kufuneka isoloko isetyenziselwa isicelo ngasinye kuba kubaluleke kakhulu ukuba izicwili zicoceke ngokupheleleyo kwaye zingenazintsholongwane.

2. Ukuhlamba ngesoda yokubhaka

Isodium bicarbonate yinto evumela ukucocwa okunzulu kolusu, ukunceda kunyango lwe-erysipelas ngokuphelisa ezinye zeebhaktheriya ezijongene nesi sifo. Ukongeza, njengoko inezinto ezichasene nokuvuvukala ikwanciphisa ukudumba kunye nentlungu.

Oku kuhlanjwa kunokusetyenziswa ngaphambi kokufaka ezinye iintlobo zonyango kulusu, ezinje ngomnyipinisi ocinezela okanye ukuthambisa ngeoyile yealmondi, umzekelo.

Izithako

• Iipunipoli ezi-2 zesoda yokubhaka;
• 500 ml yamanzi.

Imowudi yokulungiselela

Yongeza izithako kwisitya esicocekileyo okanye isitya, gubungela kwaye ugcine iiyure ezi-2 ukuya kwezi-3. Okokugqibela, sebenzisa umxube ukuhlamba ulusu emini, ukwenza ukuhlamba okungu-3 ukuya ku-4, ngakumbi ngaphambi kokusebenzisa amanye amayeza onxibelelana nolusu, umzekelo.

3. Ukuphulula ioyile yealmond

Ioyile yeAlmond yimveliso elungileyo yokondla ulusu, ekwanakho ukunciphisa ukudumba kunye nokuphelisa usulelo. Ke, le oli inokusetyenziswa emini ukugcina impilo yolusu, ngakumbi emva kokusebenzisa amanye amayeza okucoca ulusu, njenge-baking soda.

Izithako

• Ioyile yeAlmond.

Imowudi yokulungiselela

Beka iithontsi ezimbalwa zeoyile kulusu oluchaphazelekayo kwaye ulithambise kancinci ukulungiselela ukufunxeka kwalo. Phinda le nkqubo ukuya kuthi ga kuma-2 ngemini, kodwa ke thintela ukubeka amanxeba avele kwingingqi.

4. Ukuhlamba ngobugqwirha

IHamamelis sisityalo sonyango esineempawu zokulwa neentsholongwane ezinceda ukulwa iintlobo ezahlukeneyo zosulelo. Kule meko, inokusetyenziswa ngohlobo lwamanzi ukuhlamba ulusu oluchaphazelekayo yi-erysipelas, ukuphelisa ezinye iibacteria kunye nokwenza lula unyango.

Mnaizithako

• Iipuniwe ezi-2 zamagqabi e-hazel omileyo okanye i-peel;
• 500 ml yamanzi.

Imowudi yokulungiselela

Beka izithako kwisitya seglasi kwaye udibanise. Emva koko gubungela kwaye ume malunga neeyure ezi-3. Okokugqibela, sebenzisa la manzi ukuhlamba ummandla wesikhumba ochaphazelekayo yi-erysipelas.

Oku kuhlanjwa kunokuphindaphindwa amaxesha ngamaxesha ngemini, kwaye kuyindlela elungileyo yokutshintsha i-sodium bicarbonate.