Eyona nto ityebileyo iBhanana yahlulahlula iresiphi

Umxholo

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Ngaba ikhona enye into ebolile ngaphezu kokwahlulwa kwebhanana? Iqala ngebhanana, ke ufumana ukutya okanye iziqhamo ezibini, kodwa le dessert iyaphuma kwiitayile zesondlo ngokukhawuleza emva koko. Ibhanana iqhekeke ivuleke kwaye izaliswe ziintlobo ezintathu ze-ayisikrimu (isikofu esinye setshokholethi, ivanilla kunye nequnube, aka, Neapolitan). Okulandelayo, kuza umjelo wokuncamathela kwesosi eshushu eshushu. Emva koko, ekugqibeleni, uninzi lwekhrim etyhidiweyo enee-maraschino cherries ngaphezulu.

Ke yintoni umonakalo kwenye yezi klasikhi ze-ice cream? Malunga neekhalori ezingama-500, iigram ezingama-53 zeswekile, kunye ne-13 yeegremu zamafutha ahluthayo. Ayisiyiyo kwaphela into oyifunayo ofuna ukuba nayo kwirej.

Kodwa ngolu hlobo lokutya olucocekileyo lokwahlula kwebhanana endaweni ye-ayisikrimu, ifudge eshushu, kunye nekhrim eqhotyoshelweyo ngeendlela ezizezinye ezinesondlo, uya konga iikhalori ezingama-300 kwaye usike amanqatha agcweleyo ukuya kwi-zero. Le recipe iphinda isike iswekile kwisiqingatha-kwaye yonke ivela kwimithombo yendalo: iziqhamo!

Apha, indlela yokuphucula ukwahlula kwebhanana yakudala ukuyenza ibe sempilweni.

1. Ukutya endaweni ye-Ice Cream esempilweni: I-Cice entle

Ukuba awukhange uzame "i-nice cream" okwangoku, ulungele ukunyanga. Yibhanana enomkhenkce kodwa ihambelana ne-ayisikrimu. Ibizwa ngokuba yikhilimu "entle" kuzo zonke iikhalori, amafutha, kunye neeswekile ezongeziweyo ozigcinayo. Ndihlala ndineebhanana ezikhenkcezileyo esandleni ukuze ndibethe esi sinyanzelo siswiti sendalo.

Konke okufuneka ukwenze kukuphosa ibanana efriziwe kunye ne-1/2 indebe yobisi lwe-alimondi engenashukela kwiprosesa yokutya okanye kwi-blender elungileyo. I-purée de ufumane ukungqinelana okucocekileyo. Ukukhonza ngokukhawuleza!

Ukuba ufuna i-ayisikrimu enzima ngakumbi enokukwenza ukwahlula kwakho ibhanana, beka i-cream yakho entle kwisitya seglasi kwaye ubambe malunga nemizuzu eli-15 ukukunceda ukuba usete.

Uyenza njani ikhrimu yakho entle kwiincasa ezahlukeneyo, njengetshokholethi, ivanilla, kunye nequnube? Kulula njengokusebenzisa iresiphi engentla kunye nokongeza umgubo wecocoa, isicatshulwa sevanilla, okanye istrawberry esiqanduselwe. Fumana iinkcukacha ezipheleleyo malunga nokwenza i-Neapolitan cream entle.

2. Indawo yeSuce chocolate esempilweni: Umhla kunye neCocoa Hot Fudge Sauce

Unokuthenga i-sauce ye-fudge esele yenziwe ebhotileni okanye kwingqayi, kodwa ujonge iswekile eninzi eyongeziweyo kunye nee-oyile ezingenampilo ezifana neoli yemifuno ye-hydrogenated.

Ukutshintshana? Isosi yetshokholethi eyenziwe ngaphandle kweentsuku, ubisi lwe-almond olungafakwanga swekile, kunye nomgubo wecocoa. Yiyo leyo! Uza kusebenzisa i-blender yakho okanye iprosesa yokutya ukudibanisa izithako uze uzifudumeze kwisitovu ukuze ufumane oko kucoceka, ukungaguquguquki komtya oshushu we-gooey. Fumana iresiphi yoMhla kunye neCocoa Hot Fudge Sauce.

3. Ukutshintshwa kweCream eQinisiweyo enempilo: I-Cashew Cream

Khangela ezinye iindlela zekhrimu ezisempilweni kwaye uya kufumana ukhetho olunomsebenzi omkhulu kunye nezithako ezingaphezu kwe-15. Okanye kwicala le-flip, uya kufumana ukhetho olukhawulezayo olulayishwe ngeencasa ezenziweyo, amafutha e-hydrogenated, kunye nezinzisi (ndijonge wena, ezingezizo zobisi ezityhidiweyo).

Ukwenza i-cream cream enempilo eyenzeka ukuba ingabikho zobisi, sebenzisa amafutha anempilo kunye neprotheyini yebhonasi kwi-cashews!

Hlanganisa nje i-1/2 yekomityi ye-cashews eluhlaza engaxutywanga, i-1/2 yekomityi yejusi yediliya emhlophe, kunye ne-1/4 ye-teaspoon ye-vanilla extract de igudiswe. Emva koko friza i-cream yakho ye-cashew malunga nemizuzu eyi-10 ukukunceda ukuba usete kwaye ulungele ukukhonza.

Uyidibanisa njani i-Banana Split yakho

Kulula njengokucoca ibhanana kwisiqingatha, uthabathe nge-1 isonka setshokholethi nganye, i-vanilla, kunye ne-sitrobheli cream emnandi, ubeke unodoli wekhrimu yokhroweyisi kwiskop ngasinye, ujije nomhla wakho oshushu wesosi, kwaye wongeze iitsheri ezimbalwa ngaphezulu . Fafaza ngamandongomane agcadiweyo anetyuwa kwaye ukwi dessert ezulwini!

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